Slow Cooker Ground Beef Dorito Casserole
Ingredients
1 lb ground beef
1 packet taco seasoning
1 cup water
1 can (10 oz) diced tomatoes with green chilies
1 can (10 oz) condensed cream of mushroom soup
1 can (10 oz) condensed cream of chicken soup
1 cup shredded cheddar cheese
4 cups crushed Doritos
1 small onion, diced
1 cup corn kernels (fresh or frozen)
1 can (15 oz) black beans, drained and rinsed
Directions
Directions
In a skillet, brown the ground beef over medium heat until fully cooked. Drain any excess fat.
Add the diced onion to the skillet and cook until softened, about 3 minutes.
Stir in the taco seasoning and water, and let it simmer for another 5 minutes.
In a large bowl, mix the diced tomatoes with green chilies, cream of mushroom soup, cream of chicken soup, corn, black beans, and 1/2 cup shredded cheddar cheese.